Saffron is a native spice of Asia and derived by picking the filaments or stigmas of a particular crocus plant, crocus sativus. It takes about 75,000 flowers to yield one pound of saffron. It is planted, picked, and sorted by hand, hence earning the title as the world’s most exotic spice. Saffron is a natural spice whose flavor cannot be duplicated. Saffron is the traditional flavoring of many European dishes, such as French Bouillabaisse, Spanish Paella and Milanese Risotto, and is used extensively in middle eastern cookery. A pinch will color and flavor one pound of rice. Use in paella, soup, stews, fish, beans or rice.
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Vigo Pure Spanish Saffron Rice, 0.02 Ounce
$6.69 Original price was: $6.69.$4.68Current price is: $4.68.
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SKU:
000710720021930007107200219300071072002193
Categories: A to Z Spices, Ingredients, Pantry, Spices & Seasonings
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