Fruit curds are bright and citrusy, which makes them the perfect warm weather indulgence. Made with fresh citrus juice and real cane sugar, pair this sweet-tart curd with your favorite bakery treats like angel food cake, pound cake or shortbread cookies. Plus, elevate your breakfast by swirling our L&B Fruit Curds into your yogurt, slathering on pancakes or drizzling over fresh berries.
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