Melinda’s Ghost Pepper Hot Sauce is made with the Bhut Jolokia chile from Northeast India. Made the Melinda way with whole, fresh ingredients and best peppers on the planet for people who care about those kinds of things. Heat level is 5 out of 5. Enjoy on practically everything serious Chileheads eat. Melinda’s philosophy is simple. Heat and flavor mean everything. To get that right, they start with the freshest fruits, vegetables and spicy peppers. Melinda’s prides themselves on striking that perfect balance in every sauce made.
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